Nowicki TM-300 Knife Tenderiser with Magnetic Head
SKU: TMH053
Product Description
The Nowicki TM-300 Knife Tenderiser with Magnetic Head is designed for deep tenderisation of both boneless and bone-in meat. With its specialised knife head design and magnetic head stability, this unit excels in preparing cuts for improved flavour, reduced marinating time, and optimal brine absorption. Whether you're processing beef for steaks or preparing culinary meats for thermal treatment, this tenderiser enhances the texture and uniformity of the final product.
The machine also contributes to production efficiency by reducing thermal treatment time and minimising moisture loss during cooking, making it an excellent choice for high-performance meat processing lines.
Key Features
- Engineered for both bone-in and boneless meat applications
- Advanced magnetic head system ensures stable knife engagement
- Significantly improves tenderness and flavour development
- Reduces brine marination time while improving absorption
- Minimises yield loss during thermal processing
- Stainless steel construction ensures hygiene and durability
Who Should Use This System?
- Processors of beef steaks and culinary meats
- Facilities aiming to speed up marination and thermal prep stages
- Producers seeking uniform brine penetration and enhanced tenderness
Compatible Equipment
Need Help With Integration?
If you're unsure how to fit this tenderiser into your processing line, we can assist with layout planning, compatibility checks, and integration support.
Contact Us:
Phone: 0408 064 378
Email: kevin@impequipment.com.au
