Industrial Bowl Cutters
SKU: KN028
Product Description
The Nowicki Industrial Bowl Cutters (KN028) are powerful non-vacuum meat processing machines designed to finely cut, emulsify, and mix ingredients with exceptional consistency. Built for medium to large food production facilities, these cutters excel at producing a wide range of emulsified and crumbled meat products, including sausages, pâtés, fat emulsions, and skin-based fillings.
Their robust stainless steel design, precision-cutting geometry, and air-cutting technique ensure a uniform texture across the entire bowl volume. These bowl cutters are also well-suited for food manufacturers working with fish, vegetables, confectionery bases, and pet food.
Key Features
- Heavy-duty stainless steel frame built for hygiene and durability
- High-speed cutting head with "cutting in the air" design for uniform product texture
- Optimised knife and bowl chamber geometry to maximise crumbling consistency
- Microprocessor-based control system with up to 40 programmable recipes
- Smooth variable-speed control for both cutting and mixing
- Automatic water dosing and real-time stuffing temperature monitoring
- Joystick-controlled stuffing unloader and 200 L trolley hydraulic loading
- Effective acoustic insulation and hygienic design with angled flat surfaces (3° slope)
- Polished product contact surfaces to meet food-grade standards
- Auto-diagnostic and sound alert system for enhanced safety and operation
- Optional high-power motor for heavier product loads
Who Should Use This System?
The KN028 Industrial Bowl Cutter is an ideal solution for:
- Mid- to large-scale meat processors creating emulsified products
- Manufacturers producing ready meals, pet food, or vegetable-based pastes
- Food processors working with raw skins or skin-fat emulsions
- Operations requiring integrated dosing, automation, and efficient unloading
Compatible Equipment
This cutter integrates smoothly with upstream and downstream systems, including:
- Nowicki Mincers (W-130D and others)
- Nowicki Ice Maker — for precise temperature control during cutting
- PSCH Vacuum Massager — for marination and mixing post-processing
Need Help With Integration?
Need help integrating this cutter into your production line? IMP Equipment offers planning and technical advice to ensure compatibility with your facility’s layout and workflow.
Contact Us:
Phone: 0408 064 378
Email: kevin@impequipment.com.au
